On Saturday, September 9 from 10am-3pm, the East Hampton Aviation Association hosted a “Just Plane Fun Day” at the East Hampton Airport in Wainscott. This family friendly event was well attended and attracted aviation enthusiasts, animal lovers, and families of all ages who enjoyed a beautiful, sunny day while exploring notable aircraft that span from across decades. Upon entry, there was a suggested $5 donation to the Aviation Association per family as well as raffle tickets sold. Raffle entrants had the opportunity to win aviation-related prizes, including local sightseeing flights offered by several of our local pilots.
The day featured classic and unique aircraft, vintage warbirds, military flybys and demos as well as food from gourmet food trucks including: Noah’s on the Road, Fry Daddy, and Blondies Bake Shop. A concurrent vintage car show was also held which included models from the 1920’s through the 1990’s. Gimme Shelter Animal Rescue was also at the airport with adorable, playful puppies up for adoption. It was so much fun to be able to see the aircraft up close! We took our photos in front of several aircraft models and had the opportunity to meet the owner of a select few. We even saw one aircraft up for sale.
Hook ’em & Cook ’em with Barcelona Wine Bar at Navy Beach took place on Wednesday, September 6 from 7-10pm. This event was an Exclusive Dock-to-Dish Inspired Culinary Competition and Private Dinner held at one of Montauk’s Favored Beach-side Dining Destinations.
Guests were invited to join 14 Barcelona Wine Bar & Restaurant chefs from across the country, along with James Beard Award winner Christopher Lee, at Montauk’s famed Navy Beach, as they return from a day on the open water catching fluke, striped bass, and bluefish. No fluke was caught that morning, thus striped bass was substituted. Using their respective ‘catch of the day’, the chefs prepared an exclusive family-style meal that included produce, seafood, beer, and wine from local partners Amber Waves Farm, Dock to Dish, Montauk Brewing Company, and Paumanok Vineyards.
The 6th annual Food Truck Derby took place at the Hayground School in Bridgehampton on Friday, August 11th, presented by Edible East End. The event began at 3:30pm VIP ticket holders and at 4pm for General Admission and lasted until 7pm. This was my third time attending the Food Truck Derby and by far, this was the best year yet! Everyone involved did a phenomenal and thorough job putting together such a well-organized and well-attended event. The weather was perfect, the food and beverages were plentiful, and there was something for everyone.
On Saturday, August 5th, Christy Doramus of Crowns by Christy hosted a summer brunch in partnership with Nine West at a private residence in Sagaponack, NY. In support of Nine West’s new #StandOut campaign, the event focused on highlighting the brand’s new shoe collection inspired by strength, power and beauty of women across the world. Attendees were invited to mingle with like-minded influential women who are defining what it means to #StandOut and working to make a difference within their own communities.
During the event, guests were invited to try on their favorite Nine West designs and complete their looks from “head to toe” with a flower crown. A custom “shoefie” station designed by Christy Doramus allowed attendees to easily take photos of their favorite shoe styles and creatively showcase what it means to #StandOut. GlamSquad was on-site for makeup and hair touch-ups, and the brunch menu was curated and served by Hamptons local Jennifer Poto.